Health
Swedish Study Links High-Fat Cheese and Cream to Lower Dementia Risk
A long-term study from Sweden suggests that eating full-fat cheese and cream may be associated with a lower risk of developing dementia. The research, published in the journal Neurology, tracked nearly 28,000 adults over about 25 years to examine the potential impact of high-fat dairy on brain health.
The study followed 27,670 participants, who were on average 58 years old at the start, with 3,208 people eventually diagnosed with dementia during the study period. At the outset, participants detailed their weekly diets, completed questionnaires about their eating habits in previous years, and discussed food preparation methods with researchers.
Results showed that people who consumed at least 50 grams of high-fat cheese daily – roughly two slices of cheddar – had a 13 per cent lower risk of developing dementia than those who ate less than 15 grams per day. High-fat cheeses included cheddar, Brie, and Gouda, containing more than 20 per cent fat. Daily intake of high-fat cream, approximately one to two tablespoons, was linked to a 16 per cent lower risk compared to those who did not consume it.
Emily Sonestedt, a nutrition epidemiologist at Lund University and lead author of the study, noted that the protective effect was particularly strong for vascular dementia, with a 29 per cent lower risk among people consuming more full-fat cheese. “We also saw a lower risk of Alzheimer’s disease, but only among those who did not carry the APOE e4 gene variant, a known genetic risk factor,” she said.
The study found that the benefits did not extend to all dairy products. Low-fat alternatives and other types of dairy did not show the same association with reduced dementia risk. “Not all dairy products are equal when it comes to brain health,” Sonestedt said.
Despite the findings, experts caution that the research does not prove a direct cause-and-effect relationship. Dr Richard Oakley of the Alzheimer’s Society emphasized that lifestyle factors such as regular physical activity, balanced nutrition, avoiding smoking, and moderating alcohol intake remain far more influential in lowering dementia risk. “This research does not show that eating more high-fat dairy products can reduce the risk of developing dementia,” he said.
Professor Tara Spires-Jones, director of Edinburgh’s Centre for Discovery Brain Sciences, also highlighted that participants’ diets were only recorded once, 25 years prior to dementia diagnoses. “It is highly likely that diet and other lifestyle factors changed during that period,” she said. “Overall lifestyle, including a healthy diet, regular exercise, and cognitively stimulating activities, continues to be the key factor in brain resilience. There is not strong evidence for any individual food protecting people from dementia.”
The study adds to growing research exploring the complex relationship between diet and brain health, while reinforcing expert advice that a holistic approach to lifestyle is crucial for reducing dementia risk.
Health
Global Mental Health Cases Near 1.2 Billion as Anxiety and Depression Drive Sharp Worldwide Rise
A major global analysis has found that mental health conditions have surged to an estimated 1.2 billion people worldwide, driven largely by steep increases in anxiety and depression over the past three decades.
The findings, published in The Lancet as part of the Global Burden of Disease Study 2023, show that the number of people living with mental disorders has almost doubled since 1990, marking a 95% rise. Researchers say major depressive disorder and anxiety disorders have seen even sharper growth, increasing by 131% and 158% respectively, making them the most prevalent mental health conditions globally.
The report describes mental illnesses as widespread conditions that create long-term disability and significant human suffering. It also highlights broader consequences for economies and public services, including reduced productivity, lower workforce participation and increasing pressure on health and welfare systems.
Researchers estimate that in 2023 alone, around 620 million females and 552 million males were affected by mental health conditions. While the overall burden is rising across both sexes, the study points to notable differences in the types and prevalence of disorders.
Among women, depression and anxiety were the most commonly reported conditions, alongside higher rates of eating disorders such as anorexia nervosa and bulimia nervosa. The report links this disparity to a mix of biological, social and structural factors, including exposure to domestic violence, sexual abuse, gender inequality and reproductive health-related changes.
In contrast, neurodevelopmental and behavioural disorders, including attention deficit hyperactivity disorder (ADHD), conduct disorder and autism spectrum conditions, were more frequently diagnosed in men.
Teenagers aged 15 to 19 were identified as the group experiencing the highest mental health burden globally, raising concerns about early onset of conditions and insufficient preventive care for young people.
The study identifies several key risk factors associated with mental illness, including childhood sexual violence, bullying and intimate partner violence. These factors are strongly linked to conditions such as depression, schizophrenia, bipolar disorder and anxiety disorders. However, researchers note that such exposures have remained relatively stable over time and account for only a portion of the overall rise.
According to the authors, broader drivers are likely contributing to the increasing prevalence of mental disorders. These include genetic and biological influences, poverty, inequality, and the growing impact of global crises such as armed conflict, pandemics, natural disasters and climate-related stress.
While mental health conditions have long been a leading cause of disability worldwide, the report warns that the situation is worsening. At the same time, health systems have not expanded services at a pace matching demand.
The authors caution that the gap between rising need and limited access to care is becoming more pronounced, leaving millions without adequate treatment or support.
Health
Europe Records Sharp Rise in Sexually Transmitted Infections, ECDC Warns
Health
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