Health
Patchy European Laws Leave Thousands of Eggs and Embryos in Limbo
As fertility treatments become increasingly popular in Europe, inconsistent laws across the continent are leaving thousands of frozen eggs and embryos in legal and ethical uncertainty. Women are born with all the eggs they will ever have, and their reserves decline naturally after puberty, dropping more rapidly after 35 and reaching critically low levels by 40. At the same time, Europeans are having children later than ever, with the average maternal age now at 30.9 and fertility rates at a record low of 1.46 children per woman, influenced by higher living costs and job instability.
To address these challenges, more people are turning to in vitro fertilisation (IVF) and egg and embryo freezing, a practice known as social freezing. This allows individuals to preserve eggs at their peak quality for potential future use. The global market for egg freezing and embryo banking reached $5.41 billion (€4.55 billion) in 2024 and is projected to grow to around $25.63 billion (€22.1 billion) by 2034.
Saghar Kasiri, head of fertility services at Cryos, the world’s largest egg and sperm bank, described social egg freezing as “almost like an insurance policy.” She explained that patients store eggs in case they are not ready to conceive, but may later find natural pregnancy or change their life plans, leaving the frozen eggs unused. The same challenges apply to embryos, which are often produced in multiples during an IVF cycle. Modern vitrification can preserve embryos indefinitely, but their long-term storage raises moral and emotional questions, as well as practical ones about disposal or donation.
European countries vary widely in their approach to unused eggs and embryos. The United Kingdom allows unlimited embryo creation, transfers, and storage for up to 55 years, with options for donation, research, or destruction. In Poland, embryos cannot be destroyed, and donation to another couple becomes mandatory after 20 years. Italy requires unused embryos to remain frozen indefinitely and prohibits both research use and destruction, with over 10,000 abandoned embryos reported in 2025. Sweden, in contrast, mandates destruction after a 10-year storage limit.
Even in countries where donation or destruction is permitted, the process is often complex. In Spain, clinics must contact patients multiple times to confirm instructions for their embryos. If no response is received, the embryos fall under the clinic’s responsibility and may be donated, used in research, or destroyed. Spain has become Europe’s top destination for egg freezing, attracting international patients, which adds challenges to registry management and follow-up.
Kasiri noted that patients are often hesitant to donate embryos that contain their genetic material, particularly if both egg and sperm come from them, although donated embryos from donors are more likely to be shared with other families.
The rise in fertility preservation highlights the need for clear and harmonized regulations in Europe. Without coordinated laws, many eggs and embryos remain in legal limbo, raising ethical dilemmas and complicating reproductive planning for thousands of patients.
Health
Study Finds Men Far More Likely Than Women to ‘Hit the Wall’ in Marathons
Health
Study Links Higher Coffee Consumption to Lower Risk of Liver Disease
Regular coffee consumption may help reduce the risk of serious liver diseases, including cirrhosis, liver cancer and liver-related deaths, according to a new study published in the journal Clinical Gastroenterology and Hepatology.
The research found that people who consumed higher amounts of coffee, including decaffeinated varieties, were less likely to develop chronic liver conditions than those who drank little or no coffee. The findings add to growing evidence that coffee may play a role in supporting long-term liver health, although researchers stressed that the results do not prove a direct cause-and-effect relationship.
The study examined data from more than 350,000 participants enrolled in the UK Biobank, one of the world’s largest long-term health research projects. None of the participants had cirrhosis or liver cancer at the beginning of the study. Researchers monitored their health over a period of 13 years to assess how coffee consumption affected liver-related outcomes.
According to the findings, participants who drank five or more cups of coffee each day had a 32 percent lower risk of developing cirrhosis than those who consumed little or no coffee. They also recorded a 47 percent lower risk of liver cancer and a 42 percent reduction in deaths linked to liver disease.
Researchers found additional indicators of improved liver health among regular coffee drinkers. Participants with higher coffee intake showed lower levels of liver fat, liver iron, fibrosis and inflammation. Blood tests also revealed increased levels of proteins associated with healthy liver function, while markers linked to liver scarring and inflammation were generally lower.
The findings come as liver disease continues to pose a major global health challenge. A separate study published in 2023 estimated that liver disease causes around two million deaths each year, accounting for about four percent of all deaths worldwide. Men account for nearly two-thirds of those fatalities.
Despite the encouraging results, the researchers urged caution in interpreting the findings. Senior study author Ju Dong Yang said moderate coffee consumption appears to be beneficial for people who already enjoy drinking coffee and tolerate it well.
“Our findings support moderate coffee consumption for people who already enjoy and tolerate it well,” Yang said.
He added that the study does not provide sufficient evidence to recommend that people who do not currently drink coffee should begin doing so solely to reduce their risk of liver disease.
Health experts continue to advise that maintaining a healthy weight, limiting alcohol consumption, eating a balanced diet and managing conditions such as obesity and diabetes remain the most effective ways to reduce the risk of chronic liver disease. Researchers said additional studies are needed to better understand which compounds in coffee may contribute to its potential protective effects.
Health
Lancet Review Finds mRNA Vaccines Safe and Highly Effective, Calls for Wider Global Access
A comprehensive review of data covering billions of administered doses of mRNA vaccines has concluded that the technology remains both safe and highly effective in preventing infectious diseases, with researchers urging governments and health organisations to focus on expanding global access.
The review, published in The Lancet, examined evidence gathered since mRNA vaccines were first deployed on a large scale during the COVID-19 pandemic. Researchers found that the vaccines continue to provide strong protection against severe illness while serious side effects remain uncommon.
Unlike conventional vaccines, mRNA vaccines work by delivering genetic instructions that enable the body’s cells to produce a harmless viral protein. This process trains the immune system to recognise and respond to future infections without altering a person’s DNA.
According to the review, mRNA vaccines were 87% effective in preventing confirmed SARS-CoV-2 infections within 14 to 42 days after vaccination. The vaccines also demonstrated 93% effectiveness in preventing hospital admissions and 94% effectiveness in preventing deaths related to COVID-19 during the same period.
Researchers noted that immunity declines over time, but booster doses restore a significant portion of the lost protection.
The review also assessed vaccine safety across billions of administered doses. It found that serious adverse events, including myocarditis, pericarditis and anaphylaxis, occurred very rarely. Most reported reactions, such as pain at the injection site, fatigue and fever, were mild to moderate and typically resolved within a few days.
“Across billions of administered doses, serious adverse events have been rare, well characterised, and consistently outweighed by the substantial protection conferred against severe disease, hospitalisation, and death,” the researchers wrote.
The review concluded that the vaccines have proven effective across a broad range of populations, including children, older adults, pregnant women and people with weakened immune systems.
Researchers also highlighted the growing potential of mRNA technology beyond infectious diseases. They said ongoing research could lead to personalised cancer vaccines designed to match an individual patient’s tumour characteristics, opening new possibilities for targeted treatment.
Co-author Manish Sadarangani of the University of British Columbia and BC Children’s Hospital Research Institute said mRNA vaccines have already changed how the world responds to emerging infectious diseases and could continue to play an important role in preventive medicine and cancer care.
The review also noted that improvements in vaccine storage, including higher-temperature storage methods and freeze-drying technologies, could simplify transportation, reduce waste and improve access in remote regions.
Despite these advances, the researchers stressed that manufacturing capacity and equitable distribution remain major challenges. They called for greater investment in local production, technology transfer and stronger regulatory systems, particularly in low- and middle-income countries.
Co-author Robin Shattock of Imperial College London said expanding manufacturing networks and strengthening regional production capabilities would shorten supply chains, lower costs and help ensure countries have faster access to vaccines during future global health emergencies.
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