Health
Doctors Warn Against Reliability of At-Home Gut Microbiome Tests
Medical experts are cautioning consumers about the growing popularity of at-home gut microbiome tests, saying the products are largely unregulated, often unreliable, and offer little practical medical insight beyond personal curiosity.
The tests, marketed by private companies for €90 to €460 or more, claim to analyse the trillions of bacteria living in a person’s intestines and provide personalised health insights. But gastroenterologists say the science behind these promises is still too limited to make meaningful recommendations.
“There’s a world in your gut that we still don’t know a lot about,” said Dr. Mark Benson, a gastroenterologist at the University of Wisconsin-Madison. “While there’s growing evidence that changes in the gut microbiome are associated with diseases like diabetes, liver disease, and obesity, we don’t yet know if those changes are a cause or a consequence.”
The gut microbiome — a complex ecosystem of bacteria that aids digestion, immune function, and even mental health — varies widely between individuals, and even within the same person over time. “Most of the variability between people, we don’t understand,” said Dr. Eamonn Quigley, head of gastroenterology and hepatology at Houston Methodist Hospital.
Most consumer microbiome tests require a stool sample, which is analysed by a private lab. Customers receive a report comparing their bacterial mix to what the company defines as an “ideal” microbiome. But experts note that no official medical standards exist for such comparisons. Unlike clinical stool tests ordered by doctors to diagnose infections or inflammation, these direct-to-consumer products are not federally regulated and vary widely in quality.
“When patients bring in these reports, there’s often little we can do with them,” said Dr. Sean Spencer, a physician-scientist at Stanford University. “Beyond antibiotics and diet, we don’t have reliable tools to change the microbiome.”
Some companies also blur the line between testing and sales. Nearly half of microbiome testing firms also sell supplements they recommend based on test results, according to Science Policy Forum. For example, wellness brand Thorne includes supplement suggestions with its reports. While its chief scientific officer Nathan Price denies any conflict of interest, critics warn that such practices can mislead consumers into unnecessary spending.
Doctors stress that people don’t need expensive tests to improve gut health. “Eat more plant-based fibre and protein, get good sleep, and exercise,” Benson advised. “Those habits have proven benefits — the tests don’t.”
Researchers remain hopeful that microbiome science will one day lead to targeted treatments for digestive and metabolic disorders. But for now, Quigley said, “We’re still in the early stages. Most people are simply wasting their money.”
Health
Medieval Manuscripts Reveal Thousands-Year History of Deadly Sheep Virus
DNA recovered from medieval manuscripts has given scientists new clues about the long history of sheep pox, a highly contagious disease that has threatened livestock for thousands of years.
An international team led by researchers at University College Dublin discovered traces of sheep pox virus in parchment used for some of Europe’s historic manuscripts. The findings suggest that animal diseases may have left genetic records in old documents, providing scientists with another way to study how pathogens developed over time.
During the Middle Ages, parchment was commonly made from the treated skin of sheep, goats and cattle. Researchers extracted DNA from the animal skins used to produce centuries-old manuscripts and identified genetic material linked to the sheep pox virus.
The study involved geneticists, historians, virologists, protein chemists and conservation specialists. Louis L’Hôte, the study’s lead author, said the research showed that parchment could preserve DNA from animal pathogens and provide valuable evidence about infectious diseases in the past.
Among the manuscripts examined was the approximately 1,000-year-old York Gospels, considered one of the finest surviving illuminated manuscripts from the late Anglo-Saxon period. Researchers also examined the Corpus Glossary at Corpus Christi College in Cambridge, an early English dictionary, along with other medieval texts from Britain and continental Europe.
In some manuscripts, several pages contained sheep pox virus DNA. Researchers said this could indicate that animals infected with the disease were used to produce the parchment.
The team compared the genetic material recovered from the manuscripts with older DNA samples obtained from Bronze Age sheep teeth. Their analysis indicated that sheep pox has affected livestock for more than 3,700 years.
Sheep pox spreads quickly among animals and can infect a large proportion of a flock. The disease causes fever and skin lesions and can result in death. Outbreaks can also cause major financial losses through reduced milk production, damage to wool and hides, and restrictions on livestock trade.
There is no evidence that sheep pox infects humans.
The research, published in Science Advances, also provided insight into how the virus changed over time. Scientists found that the sheep pox virus genome remained relatively stable during the past several thousand years.
L’Hôte said the finding contrasts with the evolutionary history of some other pathogens, including smallpox. The stability of the sheep pox genome may indicate that important genetic changes occurred much earlier in the virus’s history and helped it adapt to sheep.
Researchers said the work could encourage scientists to examine other archives and libraries for genetic traces of historic animal diseases. Ancient DNA preserved in manuscripts could offer a new source of information about outbreaks that affected livestock and societies long before modern disease surveillance existed.
Health
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Health
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