Health
Experts Warn Against Holiday Dieting, Urge Healthier Relationship with Food
The Christmas season often brings celebrations, indulgence, and for many, guilt. Experts are warning that the problem is not the occasional holiday treat, but the broader culture of dieting and cycles of restriction that harm people’s relationship with food.
During the holidays, messages promoting detox plans and miracle diets become widespread across social media, advertising, and conversations. This constant focus on controlling what and how much one eats can make the festive period stressful rather than enjoyable. Nutritionists argue that the key is not avoiding certain foods, but changing the mindset around eating.
Olga Alejandre, a nutritionist and founder of the Obylagom platform, said the issue lies in the ongoing pressure to control body weight and food intake throughout the year. She specialises in eating disorders and food relationships and promotes a long-term approach to nutrition that integrates rest, self-esteem, and physical activity. “We don’t believe in diets or restrictions,” she said.
Alejandre noted a familiar cycle during the holidays: restricting calories before Christmas, indulging during celebrations, and then feeling guilt afterward. “Restriction always leads to a positive feeling, a false sense of control,” she said, “and this control ends up breaking when the big days arrive.” Rather than improving health, this cycle can increase anxiety and damage the relationship with food.
She encourages people to listen to their bodies, respect hunger and fullness, and reduce mental pressure around meals. A key recommendation is to avoid labelling foods as “good” or “bad.” Treats like nougat or festive meals should not trigger guilt. Cutting meals before a Christmas dinner to “arrive hungry” often has the opposite effect, she said, increasing anxiety and reducing enjoyment. “Satiety is like a firewall,” Alejandre explained. Eating while overly hungry can lead to rushed, guilt-laden meals.
Another strategy is to normalise indulgent foods in a planned way instead of banning them until a holiday feast. This approach helps remove emotional weight from certain foods and allows them to be enjoyed without guilt or fear of losing control.
After the holidays, Alejandre advises against detoxes, fasting, or extreme diets. Returning to regular meals, adequate rest, and realistic routines helps maintain balance. “The more normal you make it, the easier it will be to find balance,” she said.
She emphasized that Christmas should be about connection and enjoyment, rather than calorie counting, which can take a toll on mental health. For individuals struggling with a difficult relationship with food, seeking professional support is crucial. “Professional help is going to be key,” she said, noting that enjoying the holidays without guilt often requires prior work on food relationships.
Alejandre’s advice reflects a growing consensus among nutritionists: the holidays are best approached with mindfulness, moderation, and a focus on well-being rather than temporary dieting.
Health
Global Mental Health Cases Near 1.2 Billion as Anxiety and Depression Drive Sharp Worldwide Rise
A major global analysis has found that mental health conditions have surged to an estimated 1.2 billion people worldwide, driven largely by steep increases in anxiety and depression over the past three decades.
The findings, published in The Lancet as part of the Global Burden of Disease Study 2023, show that the number of people living with mental disorders has almost doubled since 1990, marking a 95% rise. Researchers say major depressive disorder and anxiety disorders have seen even sharper growth, increasing by 131% and 158% respectively, making them the most prevalent mental health conditions globally.
The report describes mental illnesses as widespread conditions that create long-term disability and significant human suffering. It also highlights broader consequences for economies and public services, including reduced productivity, lower workforce participation and increasing pressure on health and welfare systems.
Researchers estimate that in 2023 alone, around 620 million females and 552 million males were affected by mental health conditions. While the overall burden is rising across both sexes, the study points to notable differences in the types and prevalence of disorders.
Among women, depression and anxiety were the most commonly reported conditions, alongside higher rates of eating disorders such as anorexia nervosa and bulimia nervosa. The report links this disparity to a mix of biological, social and structural factors, including exposure to domestic violence, sexual abuse, gender inequality and reproductive health-related changes.
In contrast, neurodevelopmental and behavioural disorders, including attention deficit hyperactivity disorder (ADHD), conduct disorder and autism spectrum conditions, were more frequently diagnosed in men.
Teenagers aged 15 to 19 were identified as the group experiencing the highest mental health burden globally, raising concerns about early onset of conditions and insufficient preventive care for young people.
The study identifies several key risk factors associated with mental illness, including childhood sexual violence, bullying and intimate partner violence. These factors are strongly linked to conditions such as depression, schizophrenia, bipolar disorder and anxiety disorders. However, researchers note that such exposures have remained relatively stable over time and account for only a portion of the overall rise.
According to the authors, broader drivers are likely contributing to the increasing prevalence of mental disorders. These include genetic and biological influences, poverty, inequality, and the growing impact of global crises such as armed conflict, pandemics, natural disasters and climate-related stress.
While mental health conditions have long been a leading cause of disability worldwide, the report warns that the situation is worsening. At the same time, health systems have not expanded services at a pace matching demand.
The authors caution that the gap between rising need and limited access to care is becoming more pronounced, leaving millions without adequate treatment or support.
Health
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Health
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